White on Transparent.png
Dinner
Cocktails
Wine 
(corkage $50per/bottle)
Tuesday-Saturday
 
Antipasti
Dave's Focaccia

6

Really, really good Bufala Mozzarella (from Puglia)
Prosciutto di Parma

25

Kale Salad
Pears, Crispy Pancetta, Parmigiana  Dressing
16

Fritto Misto

Shrimps, Smelts, Zucchini

25

Charred Cabbage

Salmoriglio Dressing

16

Steak Tartar

Garlic Confit, White Anchovies

25

Yellow Fin Tuna Crudo

Real Arugula & Apples

20

Lamb Speducci (5)

20

Primi

Ziti

Pomodoro, Basilico, Pepperoncini (spicy)

25

 

Gnocchi 

Rapini Puree, Sausage, Fontina

26

Agnolotti

filled w Ricotta & Squash, Butter, Sage, Amaretti

25

 

Spaghetti

Bottarga, Lemon, Parsley, Capers, Breadcrumbs

25

Tonnarelli

Ragu Bianco, Pistachios

25

 

Secondi

USDA Prime, 16oz Rib-eye

Roasted Seasonal Vegetables

90

Brasato di Guanciale

Creamy Leeks, Polenta, Snails

36

6oz Ocean Perch

Roasted Potatoes & Parsnips, Romesco 

28

Lucas' Dad's Ribs (half rack)

Rosemary & Fennel Gremolata

25

Dolce 

Nutella Tiramisu (15)

Seasonal Sof t serve ice cream (12)

Cassata  Siciliana (15)

Lime & Pistachio  Crostata (15)

COCKTAILS (16)

Aperol Spritz

aperol, prosecco, soda

Paper Plane

dillon's rye, montenegro, aperol, lemon juice

Espresso Martini

stoli vodka, kahlua, baileys, espresso, 

Negroni Classico

gin, campari, sweet vermouth

From our friends at Dillons

sour cherry martinez (gin, sweet vermouth, sour cherry)

strawberry negroni

rhubarb vesper

Negroni Sour

dillons dry gin 7, select aperitivo, vermouth, orange, lemon

NON-ALCOHOLIC BEVERAGES (12)

Genuine Ginger Beer

Highball Italian Spritz

Highball Mojito

BEER ON TAP (9)

BIRRA MORETTI

PERONI(bottle)

SPARKLING, ROSE & WHITE

Henry of Pelham, Cuvee Catherine, Rose Brut

red fruits, brioche, nuts

15 gls...75btl

Mionetto Prosecco

green apple, honey dew, golden pear

13 gls...60btl

21'  Carvinea, Merula (Rose)

wild strawberry blossom, cherry

14 gls...65...btl

20'  N.V. Podere, Falistra,  Lambrusco di Sorbara

tart peach, water melon

16 gls...80btl

17'  Redstone,  Bistro Chardonnay

pear, red apple, honeysuckle

14 gls...65btl

21'  Terredora DiPaolo, Greco di Tufo

melon, pineapple, green apple

14 gls...65btl

21' Mezza Corona, Pinot Grigio

ripe pear, honeydew

11 gls...55btl

19' Ferzo, Abruzzo, Pecorino Superiore

tangy pineapple, crunchy orchard fruit

14 gls...65btl

21' Bianco di Morgante

ripe stone fruit, white florals

16 gls...80btl

21' Tornatore, Etna Bianco

mineral, stone, saline

16 gls...80btl

LUCIA'S FAVORITE

WHITE BURGUNDY!

 

18' Domaine de Montille, Maison de Montille, Saint Romain

ripe lemon, yellow pear

138...btl

18' Domaine de Montille, Montagny, 1er Cru, Les Coeres

white peach, yellow apples

148...btl

18' Domaine de Montille, 1er Cru, Les Duresses

smokey pear & apple, crunchy finish

162...btl

18' Domaine de Montille, Chassagne-Montrachet

mineral, honey, smoke

198...btl

OUR REDS

 

'20  Tawse, Growers Blend, Pinot Noir

Upfront Cherry & Strawberry

14 gls...60btl

'19  Castello di Neive, Barbaresco

Floral, Red Fruit, Dark Cherry

16 gls...75btl

'15 Casetta, Barolo

Layered Fruit, Smoke, Leather

19 gls...90btl

18' Casale dello Sparviero  , Chianti Classico 

red plum, cherry, raspberry

16 gls...75 btl

13'  Borgogno, Barolo, Fossati

Potpourri & Walnuts

228btl

16'  Altesino, Brunello di Montalcino

cigar, white pepper, clove

118bt

16'  Tenuta Luce, Brunello di Montalcino

notes of rosemary & anise

308btl

19'  Arcudi, Terramagra, Cabernet Sauvignon

leather, licorice, bonfire, cherry

238 btl

 

LARGE FORMAT

17' Cavallotto, Bricco Boschis, Barolo

anise, burnt leather, dried orange

492...(1.5l mag)

05' Antinori, Pian delle Vigne, Brunello

red fruit, flowers, spices

378...(1.5l mag)

RESERVE LIST

16'  La Spinetta, Valeirano, Barbaresco

deep & herbal, basil, oregano, thyme

312...btl

19' Louis Jadot, Chambolle-Musigny, 1er Cru, Les Fuees

plum, cherry, rosemary, bay leaf

278...btl

19' Domaine Marquis D'Angerville, 1er Cru, Volnay Champans

spicy blackberry, black currant

368...btl

18'  Henri Magnien, Gevrey-Chambertin, 1er Cru, Les Cazetiers

warm spice, pepper, oak

388...btl

19 '  Domaine Anne & Herve Sigaut

Chambolle-Musigny, 1er cru Les Sentiers

red cherry, plum, raspberry

298...btl

19 '  David Moreau, Santenay, 1er Cru, Clos des Mouches

dark berry, nutmeg

168...btl

18 '  Domaine Henri Rebourseau, Gevery-Chambertin, Aux Corvees

delicate  spices, balsamic notes

228...btl

'90 Chateau Du Tertre, Margaux, Grand Cru Classe (2)

rose petal, black currant, vanilla

308...btl

94'  Chateau Montrose, Saint-Estephe, Grand Cru Classe (1)

jammy fruit, tea, barnyard

425...btl

'90  Chateau Leoville Poyferre, Grand Cru Classe (2)

thrilling cassis, toasted spices, full-bodied

378...btl

'90 Chateau Gruaud Larose, Grand Cru Classe  (1)

dead leaf, licorice, dried apricot, cedar

325

'93 Chateau Ducru Beaucaillou, Grand Cru Classe  (1)

horse hay, red currant

338