
Dinner
Cocktails
Wine
(corkage $50per/bottle)
Tuesday-Saturday
Antipasti
Dave's Focaccia
6
Really, really good Bufala Mozzarella (from Puglia)
Prosciutto di Parma
25
Kale Salad
Pears, Crispy Pancetta, Parmigiana Dressing
16
Wild Caught, Grilled Shrimp
Chilli & Scallion Gremolata
25
Charred Cabbage
Raisins, Breadcrumbs, Parm
16
Steak Tartar
Garlic Confit, White Anchovies
25
Mortadella Crostini
grilled broccoli & pistachio pesto, pecorino
12
Lamb Speducci (5)
20
Primi
Ziti
Pomodoro, Basilico, Pepperoncini (spicy)
25
Gnocchi
Rapini Puree, Sausage, Fontina
26
Agnolotti
filled w Ricotta & Squash, Butter, Sage, Amaretti
25
Spaghetti
Bottarga, Lemon, Parsley, Capers, Breadcrumbs
25
Garganelli
Briasied Lamb, Mint, Orange Zest
26
Secondi
USDA Prime, 16oz Rib-eye
Roasted Seasonal Vegetables
90
Ol'School Breaded Veal Cutlets (alla Milanese)
Mixed Green Salad
25
Grilled Rock Fish
Crispy Potatoes, Olives, Romesco, Dill & Caper Salsa Verde
28
Lucas' Dad's Ribs (half rack)
Rosemary & Fennel Gremolata
25
Stuf fed & Braised Calamari
Spicy Sausage, Snails, Tomato, Grilled Sourdough
25
Dolce
Nutella Tiramisu (15)
Seasonal Sof t serve ice cream (12)
Cassata Siciliana (15)
Lime & Pistachio Crostata (15)
COCKTAILS (16)
Aperol Spritz
aperol, prosecco, soda
Paper Plane
dillon's rye, montenegro, aperol, lemon juice
Espresso Martini
stoli vodka, kahlua, baileys, espresso,
Negroni Classico
gin, campari, sweet vermouth
From our friends at Dillons
sour cherry martinez (gin, sweet vermouth, sour cherry)
rhubarb vesper
strawberry negroni
Negroni Sour
dillons dry gin 7, select aperitivo, vermouth, orange, lemon
NON-ALCOHOLIC BEVERAGES (12)
Genuine Ginger Beer
Highball Mojito
Highball Italian Spritz
BEER (9)
MORETTI
PERONI
STIEGL RADLAR
SPARKLING, ROSE & WHITE
Henry of Pelham, Cuvee Catherine, Rose Brut
red fruits, brioche, nuts
15 gls...75btl
Mionetto Prosecco
green apple, honey dew, golden pear
13 gls...60btl
21' Carvinea, Merula (Rose)
wild strawberry blossom, cherry
14 gls...65...btl
17' Redstone, Bistro Chardonnay
pear, red apple, honeysuckle
14 gls...65btl
21' Terredora DiPaolo, Greco di Tufo
melon, pineapple, green apple
14 gls...65btl
21' Cavaliere D'oro Gabbiano, Pinot Grigio
ripe pear, honeydew
11 gls...55btl
18' Domaine de Montille, 1er Cru, Les Duresses
smokey pear & apple, crunchy finish
162...btl
OUR REDS
'19 Tawse, Growers Blend, Pinot Noir
Ripe Fruit, Stewed Strawberry
14 gls...60btl
'19 Castello di Neive, Barbaresco
Floral, Red Fruit, Dark Cherry
16 gls...75btl
'17 Giacosa Basarin, Vigna Gianmate, Barbaresco
Medium-bodied, Spicy Red-berry
128...btl
'18 La Pieve, Barolo
Layered Fruit, Smoke, Leather
19 gls...90btl
17' Castel Giocondo, Brunello di Montalcino
cigar, white pepper, clove
118btl
17' Antinori, Pian delle Vigne, Brunello di Montalcino
cherry flower, orange peel
208btl
19' Arcudi, Terramagra, Cabernet Sauvignon
leather, licorice, bonfire, cherry
238 btl
DRINK CHIANTI!
18' Castello di Radda, Chianti Classico
black cherry, cedar
15gls...75btl
19' Isole e Olena, Chianti Classico
clay pot & cranberries
108 btl
'17 Castello di Ama, Chianti Classsico, Gran Selezione
orange zest & licorice
138 btl
'17 San Felice, Il Grigio, Chianti Classsico, Gran Selezione
orange zest & licorice
148 btl
LARGE FORMAT
17' Cavallotto, Bricco Boschis, Barolo
anise, burnt leather, dried orange
492...(1.5l mag)
RESERVE LIST
16' La Spinetta, Valeirano, Barbaresco
deep & herbal, basil, oregano, thyme
312...btl
18' Gaja, Dagromis, Barolo
rose petal, spice, dark fruit
308...btl
19' Domaine Marquis D'Angerville, 1er Cru, Volnay Champans
spicy blackberry, black currant
368...btl
19 ' Domaine Anne & Herve Sigaut
Chambolle-Musigny, 1er cru Les Sentiers
red cherry, plum, raspberry
298...btl
19 ' David Moreau, Santenay, 1er Cru, Clos des Mouches
dark berry, nutmeg
168...btl
18 ' Domaine Henri Rebourseau, Gevery-Chambertin, Aux Corvees
delicate spices, balsamic notes
228...btl
MAKE IT A NIGHT,
OPEN ONE OF OUR READY TO DRINK OLD BORDEAUXS'!
'90 Chateau Du Tertre, Margaux, Grand Cru Classe (2)
rose petal, black currant, vanilla
308...btl
'90 Chateau Leoville Poyferre, Grand Cru Classe (2)
thrilling cassis, toasted spices, full-bodied
378...btl
'93 Chateau Ducru Beaucaillou, Grand Cru Classe (1)
horse hay, red currant
338
'86 Chateau Montrose, Saint-Estephe, Grand Cru Classe (1)
cold tobacco, smoke, stewed plums & raspberries
472